Filter Posts:
The Howling Owl Review
Words By
- Miranda
New east end cafe The Howling Owl has officially taken flight with the opening of its beer, wine and cocktail service on Friday and Saturday nights.
As well as being a nice little nook to get coffees and gourmet rolls during the daylight hours, at night The Howling Owl will stand as Adelaide’s first speciality gin bar, serving a range of cocktails tailored to their expansive range of local, interstate and international gins. The KIS gin from Kangaroo Island goes down a treat in the ‘Sylvan Berry Gin Fizz’ with local sylvan berry jam, muddled basil leaves and soda whereas a cucumber, cracked black pepper and lime gimlet with botanical-rich Hendricks also goes down a treat.
Make sure to poke your head in one weekend to see the Owl in its new nocturnal habitat.
WHAT: The Howling Owl
WHERE: 11 – 13 Frome St, Adelaide
WHEN: Mon – Thu 8.30am – 5pm, Friday 8.30am – 12am, Saturday 12pm – 12am & Sunday 12pm – 4pm
CONTACT: thehowlingowl.com.au
Related Articles
Public
I first ate lunch at Public a couple of months after opening and decided give it another try. Friendly wait staff seated us with no fuss despite it being a busy workday in the middle of lunch service. Drinks from a well-selected beverage list landed on our…
Clever Little Tailor
Previously a vintage store, there’s nothing old hat about what now occupies 19 Peel St in the city perhaps aside from 1920s-inspired lantern hangings. Having spent most of the year being stripped back, hammered and re-fitted, recently the city space reopened as the West End’s latest hip and…
Places To Watch In 2013
In 2013 Adelaide’s formerly sleepy south city district will open up to become an exciting new food and drink hub. We’ve already seen trendy organic eateries like House Of Donkey and Café Troppo establish themselves with devoted followers, but now we can expect some fine dining…
Public Café & Bar
Put together by the same hospitality legends behind Un Caffe Bar and East Terrace Continental, Public is a new cafe, bar and function space on Franklin St that’s been quick to join the ever-growing league of upper class, hip eateries like Press* and Udaberri. With a mix of ‘old and new’…
Plant 13 Review
Planet 13? Plant 18? The Plant? This new Bowden eatery complex has heard lots of incorrect variations of its name, but for the record it’s called Plant 13 and it’s fantastic.
Despite an initial offer of a shopfront on Rundle St, Plant 13 has made the right decision and nestled…
Udaberri Review
I would have told you about this scrumptious little gem earlier but I’ve been too busy sitting at the bar getting to know the food and cocktail menus… intimately. It is bars like this that show we are no longer living in the shadow of the eastern states. Warm, sophisticated,…











